Saturday, 13 April 2013

W Rock Tea Menu Remix by Gizzi Erskine


The W hotels Rock Tea which is inspired by rock albums and songs such as Pink Floyd's Dark Side of the Moon and Fleetwood Mac's Go Your Own Way. Gizzi Erskine has created three brand new sweet treats to the collection: Wild Things, a salted caramel and popcorn eclair; Rockabilly Rebel, a devil's food cake with peanut butter mousse and peanut brittle and Flipsville, a cherry cola and yuzu tart.

The new tea has also achieved gold disc status, with the three-tiered cake stand made from original vinyl records plated in gold - the perfect rock' n' roll centrepiece.

TEA MENU 
W ROCK TEA 

To truly rock, add a classic Hendrick’s Rock 'mar-tea-ni 11' 

Darkside of the moon 
Egg mayonnaise & watercress , Smoked salmon & cream cheese , Cucumber & Greek yogurt, Roast, chicken & lemon butter 

Rule Britannia: Currant scone, clotted cream & jam 

Rockabilly rebel: Devil’s food cake, peanut butter mousse & peanut brittle 

Sticky fingers: Vanilla meringue & attitude
Flips Ville: Cherry cola & yuzu tart 

Every rose has a thorn: Rose financier & rose petal jam 

Wild Thing: Salted caramel & popcorn éclair ,

Cherry bomb : Chocolate, mascarpone & cherry 

Selection of teas:
Camomile, jasmine dragon pearl Japanese sencha, fresh mint, organic English breakfast, Earl grey, pomegranate oolong, grapefruit vanilla, ceylon decaf, mint verbena 


The W Rock Tea remixed by Gizzi Erskine will be served in the W Lounge at W London – Leicester Square between 2pm-5pm daily from 26th March 2013 for a limited three-month period and costs £25 per person. For more information or to book, visit www.wlondon.co.uk or call 0207 758 1060.

Gizzi's brand new book 
'Skinny Weeks and Weekend Feasts' is available at the W Store and all good bookshops. 

A discretionary service charge of 12.5% will be added to your bill 

For any information on allergens - please ask.

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