Starting with freshly prepared open sandwiches, you are presented with a tiered stand offering freshly baked scones served with Stone strawberry jam, chocolate Swagger cupcakes and chart-topping miniature fancies displayed on an edible chocolate plate.
All delicacies are freshly made by the hotels pastry chefs with the finest quality ingredients, including delicious Valrhona chocolate, 70% cocoa.
Teas from Harney & Sons have been specially blended for Hilton Hotels, from Earl Grey Tea infused with lavender and blue cornflowers to White Tea picked at dawn.
Rolling Scones Afternoon Tea
Sandwiches
Forman's smoked salmon | horseradish
honey roast ham | Pommery mustard
prawn mayonnaise | baby gem lettuce
cucumber | cream cheese | chives
egg | cress
Rolling Scones
plain | raisin scones
chocolate Satisfaction spread
clotted cream | Stone strawberry jam
Pastries
chocolate Swagger | space cake
lemon and sherbet popping cake
Let It Bleed | raspberry cupcake
sticky toffee cupcake
Miniature fancies
Cherry flavoured | biscuit lips
'78 Records' | liquorice lolly
'She's A Rainbow' | rainbow lolly
'Between The Buttons' | chocolate button cake
'Tattoo You' | tattoo cheese cake
'Exile on Main St' | tumbling dice
Harney & Sons fine teas
selection of loose leaf teas
Rolling Scones Afternoon Tea
£29.50
www.parklanehilton.com
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