Sunday, 2 June 2013

Afternoon Tea Gets A Macho Makeover For Father’s Day, The Royal Horseguards London

From 10 Jun, 2013 to 16 Jun, 2013

Forget the fairy cakes and pink tarts, there are no girly frills at this award-winning afternoon tea experience. Treat dad this Father’s Day at The Royal Horseguards’ relaxing lounge or the stylish Equus bar – a backdrop designed specifically with the modern gent in mind.

Filled with flavours fit for Father’s Day, the menu includes:
• A selection of savoury bites including a beef and Meantime Ale pie
• Mini fish and chips with pea puree
• Smoked bacon and cheddar savoury muffin
• A Casterbridge steak sandwich

Not a cute cupcake in sight, the selection of sweet treats includes:
• Macho, man-sized cupcakes in whiskey & walnut and chocolate & chill flavours
• Manly macaroons
• A chocolate tool kit

Don’t miss out on the afternoon tea staple of freshly bakes scones with Cornish clotted cream and homemade strawberry preserves, and wash it all down with abutch builder’s tea or one of the five-star hotel’s award winning tea leaf blends.

This manly menu has been created exclusively by the hotel’s talented pastry chef, Joanne Todd, and will be available between 10th-16th June 2013, priced at £35 per person.

Upgrade the Father’s Day afternoon tea to include a Habanos Cuban Cigar and a signature gentleman’s cocktail from the Equus bar for an additional £25.

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